FSM 3060 Abraham Lincoln University Front of The House Supplies and Equipment Capstone Select a Service Style: American, Russian, French, Buffet, or Family

FSM 3060 Abraham Lincoln University Front of The House Supplies and Equipment Capstone Select a Service Style: American, Russian, French, Buffet, or Family Style.Construct an appropriate menu for the service style. Identify and compile a list of equipment needed to execute the service style based on the menu chosen and servicing 150 guests. Identify and share equipment supplier websites.

Final Submission:

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Introduction:

Discuss the importance and relevant factors needed to assess and compare front of the house supplies and equipment needs for a restaurant operation. What is your Selected Service Style: Choices are: American, Russian, French, Buffet, or Family Style. Why was this style chosen? Who is the target guest? Present the appropriate menu used which reflects the chosen service style. Why is the menu “appropriate” for the service style? Present the equipment vendors you selected to purchase your equipment from. What criteria did you use to select this vendor? Present a completed list of all the equipment and supplies you included on your Restaurant Smallwares Inventory Spreadsheet. For each item present a hyperlink to the actual item you plan to purchase from your preferred vendor list you discussed in #3.

Summarize your findings. Explain why your plan makes sense using the following factors: (a) Menu, (b) Service Style, (c) Safety and Sanitation Concerns (d) Target Guest Preferences.

Equipment Needed: Using the excel spread workbook provided you are to produce a Smallwares and FOH equipment inventory valuation using the Excel Restaurant Smallwares Inventory spreadsheet.

Contained in the Excel workbook= FSM 3060 Restaurant Smallwares Inventory Spreadsheet there are (2) tabs or sheets – look at the bottom of the workbook:

Sample Inventory (Explains how to use the worksheet)

Inventory BLANK. (This is used to complete the excel part of the assignment) You will be required to provide and calculate specific numbers by using estimations, industry statistics, or referenced articles and credible sources. There are no “wrong” number only unsupported decisions.

After completing the Inventory BLANK spread sheet you will summarize in a word document (using MLA guidelines) your decisions and findings based on the following questions:

Be sure to open the FSM 3060 Restaurant Smallwares Inventory Spreadsheet (attached separately). FSM 3060 Smallwares Inventory Valuation Worksheet
Item
Inventory Par
Cost per unit
Total
Plateware
Appetizer plates
Salad Plates
Dinner Plate
Charger
Bead Plate
Coffee Cup
Coffee Saucer
Espresso cup
Espresso Saucer
Soup Bowls
1
1
1
1
1
1
1
1
1
1
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$0.00
$0.00
Silverware
Salad fork
Dinner fork
Cocktail fork
Dinner Knife
Streak Knife
Butter Knife
Teaspoon
Soup Spoon
Demitasse spoon
2
2
2
2
2
2
2
2
2
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$0.00
Glassware
Water
White Wine
Red Wine
Beer Pint
Shot
Snifters
Rock
Highball
Hurricane
Martini Large
Martini Small
Coffee
3
3
3
3
3
3
3
3
3
3
3
3
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$0.00
$0.00
Table Top Smallwares
Bread Baskets
Salt & Pepper Set
Oil & Vinegar Dressing Set
Flower Vase
4
4
4
4
$8.00
$8.00
$8.00
$8.00
$32.00
$32.00
$32.00
$32.00
$0.00
Linen
Tablecloth Size 1
5
$1.12
$5.60
Tablecloth Size 2
Napkin Color 1
Napkin Color 2
5
5
5
$1.12
$1.12
$1.12
$5.60
$5.60
$5.60
$0.00
$0.00
Service Equipment
Serving Tongs
Serving Fork
Serving Spoon
Serving Platters
Gueridon Service Cart
Portable Propane Cooking units
Pans for FOH cooking – Copper Small
Chaffing Dish
Chaffing Dish insert pans full
Chaffing Dish insert pans half
10
10
10
10
10
10
10
10
10
10
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$0.00
$0.00
Miscellaneous
Napkin rings
Votives
Lunch Placemats
Creamers
Tea Pots
Coffee Pots
Tea Bag Box
7
7
7
7
7
7
7
$2.66
$2.66
$2.66
$2.66
$2.66
$2.66
$2.66
$18.62
$18.62
$18.62
$18.62
$18.62
$18.62
$18.62
$0.00
$0.00
$0.00
Total Inventory Value on Hand
$455.34
Input the inventory par
needed and the cost per
unit and the total cost
column computes the
value automatically. Do
not delete the formulas
from this last column.
Use the value blank
inventory form on the
next tab to create your
own..
FSM 3060 Smallwares Inventory Valuation Worksheet
Item
Inventory Par
Cost per unit
Total
Plateware
Appetizer plates
Salad Plates
Dinner Plate
Charger
Bead Plate
Coffee Cup
Coffee Saucer
Espresso cup
Espresso Saucer
Soup Bowls
1
1
1
1
1
1
1
1
1
1
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$0.00
$0.00
Silverware
Salad fork
Dinner fork
Cocktail fork
Dinner Knife
Streak Knife
Butter Knife
Teaspoon
Soup Spoon
Demitasse spoon
2
2
2
2
2
2
2
2
2
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$1.25
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$0.00
Glassware
Water
White Wine
Red Wine
Beer Pint
Shot
Snifters
Rock
Highball
Hurricane
Martini Large
Martini Small
Coffee
3
3
3
3
3
3
3
3
3
3
3
3
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$0.98
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$2.94
$0.00
$0.00
Table Top Smallwares
Bread Baskets
Salt & Pepper Set
Oil & Vinegar Dressing Set
Flower Vase
4
4
4
4
$8.00
$8.00
$8.00
$8.00
$32.00
$32.00
$32.00
$32.00
$0.00
Linen
Tablecloth Size 1
Tablecloth Size 2
Napkin Color 1
Napkin Color 2
5
5
5
5
$1.12
$1.12
$1.12
$1.12
$5.60
$5.60
$5.60
$5.60
$0.00
$0.00
Service Equipment
Serving Tongs
Serving Fork
Serving Spoon
Serving Platters
Gueridon Service Cart
Portable Propane Cooking units
Pans for FOH cooking – Copper Small
Chaffing Dish
Chaffing Dish insert pans full
Chaffing Dish insert pans half
10
10
10
10
10
10
10
10
10
10
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$3.25
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$32.50
$0.00
$0.00
Miscellaneous
Napkin rings
Votives
Lunch Placemats
Creamers
Tea Pots
Coffee Pots
Tea Bag Box
7
7
7
7
7
7
7
$2.66
$2.66
$2.66
$2.66
$2.66
$2.66
$2.66
$18.62
$18.62
$18.62
$18.62
$18.62
$18.62
$18.62
$0.00
$0.00
$0.00
Total Inventory Value on Hand
$455.34
Do not delete cell
formulas in last column!

Purchase answer to see full
attachment

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