The University of South Florida Instrumental Sensory Taste Analysis Paper this assignment for food science major, because I could not find subject about fo

The University of South Florida Instrumental Sensory Taste Analysis Paper this assignment for food science major, because I could not find subject about food science I wrote about nutrition.The subject for the paper should be about Taste Analysis . Stay Home
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III
3. Use your own way of writing. Make sure to
paraphrase sentences when citing.
4. Turnitin will be used for a plagiarism check through
Moodle.
5. Marks will be detected if the plagiarism exceeded
20%. You will be allowed to check the plagiarism.
Copying from different groups will be as well counted
6. Submission date: 7 June (week 16)
7. Filename: Final 3109 (the initial name of all
members), e.g. Final 3109 Zahir Said Ali Issa
Report Guidelines:
Note: The groups should follow these guidelines whe
writing their term paper. Failing to adhere to these
guidelines will result in loss of marks.
1. Use different resources like scientific journals,
books, or any other resources from SQU librai
and google scholar.
2. Use references published between 2000-curre
3. You can use the information provided by an
official website only like FDA, governmental
website,…
4. The term paper should be not less than 12 pa
without reference.
5. Page setup and limits: use 12 points Times
Roman font. 1.5 space all your paragraphs.
6. Cover page: College and department name. T
of term paper (font 14pt.). All names and ID m
be font size 13 pt.
7. Abstract: no more than 250 words. It summari
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be font size 13 pt.
7. Abstract: no more than 250 words. It summari
the subject finding and why the subject is
interesting to write about.
8. Introduction: basically, stating the importance
instrumentation in food sensory compared to
human sensory. Elaborate little about human
sensory and the disadvantages and advantag
and compared them with the importance of
instrumentation. Give in the introduction exam
of the instrumentation without a deep explana
as you will explain them in the following sectio
State the aim of the term paper at the end of ti
introduction.
9. Body: The body of your text contains several
sections based on the instrumentation that you
write about. Provide information about the
principle of the instrument with some figures,
applications (i.e. summarize several papers)
some tables which could summarize some of
finding and state advantages and disadvantag
10. Conclusion: it is summarized the main and
significant findings including gaps in research
example, the significant of instruments and the
future application and improvement.
11. Contribution: State the contributions of every
member.
12. Reference list and style: the reference list sho
be after the conclusion. Please use the Journa
Food Science and Technology citation style
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Dear Students
Please adhere to the following rules and guidelines.
General Roles:
1. Write a term paper (literature review) about
instrumental sensory evaluation. The topic sho
include 4 of the following:
a. Aroma Analysis (i.e. Electronic nose)
b. Taste Analysis (i.e. Electronic tongue)
c. Rheological analysis (e.g. Instrumental texti
profile analysis)
d. Colour (i.e. computer vision, Colorimeter)
e. Chromatography-olfactometry (GC-O).
2. Nine groups should be formulated (4 students in e
one). Tasks should be distributed among each memb
(each one must prepare one topic). Reply to this post
and provide the following information using the follow
template.
No.
Name
ID
Topic
1
2
3
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III
PIPICI SUMML WILSUM riguros,
applications (i.e. summarize several papers) w
some tables which could summarize some of
finding and state advantages and disadvantag
10. Conclusion: it is summarized the main and
significant findings including gaps in research
example, the significant of instruments and the
future application and improvement.
11. Contribution: State the contributions of every
member.
12. Reference list and style: the reference list sho
be after the conclusion. Please use the Journa
Food Science and Technology citation style
https://paperpile.com/s/journal-of-food-
science-and-technology-citation-style/
In-text citations
References should be cited in the text
by name and year in parentheses:
Example: Sentence cites one reference
(Hobert 2008).
Example: Sentence cites two references
(Ellerbroek and Rigaut 2000; Hobert 2008).
Here are examples of in-text citations with
multiple authors:
Two authors: (Ellerbroek and Rigaut 2000)
Three or more authors: (Zhong et al. 2014)
List of reference: check the link provided.

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