3 eight week online courses 494803

BA211 Financial Accounting I, Online SYLLABUS Course Description Financial Accounting I covers the complete accounting cycle for service and merchandising firms including recording transactions, adjustments, financial statements, worksheets, closing entries, cash and accounts receivable, notes and interest, and accounting for inventories. This course is designed for students enrolled in the Accounting program or students transferring to four-year institutions. Performance Based Learner Outcomes:  Upon successful completion of this course you should be able to: Apply theory and procedures used in the processing of financial data for a service firm and a merchandising firm. Describe the accounting cycle, for a service firm and a merchandising firm. Prepare and analyze financial statements and reports. Prerequisites:  None Materials Required:  1. Accounting, Horngren/Harrison/Oliver, 9th Edition, Pearson, bundled with MyAccountingLab, 2. MS Excel and MS Word softwares. 3. MyAccountingLab access. Use the code provided with your textbook. Grading:  A total of 650 points are available in this course. Points can be earned as follows: MyAccountingLab homework and assignments as follows for 420 points: MyAccountingLab Demo Docs: 8 @ 5 points = 40 points MyAccountingLab Assignments: 8 @ 5 points = 40 points MyAccountingLab Homework: 10 @ 30 points = 270 points MyAccountingLab Continuing Problems: 8 @ 5 points = 40 points Introduction: 10 Orientation Quiz: 10 Group Discussions: 2 @ 10 points= 20 points Comprehensive Problem = 50 Chapter Test: 3 @ 50 points each = 150 points Chapter 5 Test = 20 Please note that there is no final exam in this summer course. Your course grade is based on a percentage of points earned out of the total available. A = 90% – 100%      (650-585 points) B = 80% – 89%        (584-520 points) C = 70% – 79%        (519-455 points) D = 60% – 69%        (454-390 points) F = less than 60%      (less than 390 points) Course Procedures, Homework and…